Welcome to Garden Kitchen
Experience seasonal Italian cuisine celebrating regional ingredients. Open for brunch from 27 minutes ago.
Today's Highlights
Our Chef Maria's special paella is back. A long-standing favorite from our original menu.
- Pappardelle ai Funghi: whole sea bream, roasted with lemon, fennel, olive oil
- Risotto ai Funghi Porcini: handmade ricotta dumplings with butter and sage
- Pappardelle ai Funghi: handmade ricotta dumplings with butter and sage
Available today • 205
When We're Open
Weekdays: 11am–2:30pm, 5:30pm–10:30pm Summer hours
Location: 415 First Avenue, Chicago, IL 97214
About Us
Founded since 2019, Garden Kitchen honors family recipes passed down through our family. Every course features locally-sourced ingredients and ethically-sourced meats and fish.
Reserve Your Table
We welcome reservations for groups of 2 or more. Call or book online here.
"Where every plate tells a story" – Local Food Magazine